Chocolate Crinkle Cookies — Digital Recipe
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Rich, fudgy chocolate cookies rolled in powdered sugar and baked until the tops crackle like fresh snow. Jacque found this recipe one Christmas when her kids were little, and it quickly became one of their favorites, especially Sean's. Now it's one of the family's most treasured holiday traditions.
Jacque is Keksi's founder and head baker. This printable recipe walks you through every step, from mixing the chocolate base to getting those snowy white crinkles just right.
What's inside
- The family story behind the recipe
- Ingredients by weight, with approximate cup and spoon measures
- 7 easy step-by-step directions
- Grandma's Little Tips for chilling, rolling, keeping centers fudgy, and baking ahead
- Full-color photos of the finished cookies
Good to know
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Instant digital download. You'll get a 6-page PDF. Nothing ships.
- Letter size (8.5 × 11 in), ready to print or use on a tablet in the kitchen
- Plan ahead: the dough chills for at least 6 hours, or overnight
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Recipe contains: wheat, eggs
For personal use only. Please don't resell or redistribute.
Granulated sugar, Canola oil, Unsweetened cocoa powder, Eggs, Vanilla extract, All-purpose flour, Baking powder, Salt, and Powdered sugar
Orders typically go out within 1–3 business days, depending on volume. Usually faster… unless everyone else had the same idea as you (which happens). We ship Monday through Thursday to help avoid your cookies sitting in transit over the weekend.
Because our cookies are perishable and made to order, we do not accept returns. If something arrives wrong or there’s an issue with your order, reach out—we’ll always make it right.
All our cookies our frozen before they ship and are individually wrapped and sealed to help maintain freshness during transit.
Cookies can be stored in the fridge for about a week and up to 3 months in the freezer.
FLAVOR FOR THE WHOLE FAMILY
